Kanava Thoran / Squid /Coconut Stir fry Recipe:
Ingredients:
Kanava - 1 lb ( cut into small sized)
Turmeric powder- 1/4 tsp
tamarind juice - 1 tbsp
Shallots - 3/4 cup (sliced)
Green chilies - 2 nos
Ginger- 1 tsp (Chopped)
Garlic- 1 tsp(Chopped)
Coriander powder- 1/2 tsp
Kashmiri chili powder- 1/2 tsp
Fennel powder- 3/4 tsp
Garam masala - 1/2 tsp
Pepper powder - 1 tsp
Grated coconut- 1 cup
Mustard seeds- 1/2 tsp
Dried red chili - 1 no
Fenugreek seeds- 1/4 tsp
Curry leaves- plenty
Salt- To taste
Coconut Oil- 1 tbsp
Method of Preparation:
1.Take squid in a pan. Add Turmeric powder,Tamarind juice and salt mix well and cook for 10 mints in medium flame.
2. In a blender Add grated coconut,turmeric powder,chili powder,coriander powder, pepper powder to and crushed.
3.Heat oil in a pan add Fenugreek seeds , mustard seeds when its splutter add dried red chili along with Onion,Ginger/garlic and green chilies.Saute until onion till transparent.
4. Now add grated coconut and salt to taste.Mix well until combined.
5.Add cooked kanava/squid Mix well.
6.Then add Gram masala and Crushed black pepper and combine well .
7. fry it for few more minutes in high flame ..
Serve and Enjoy...😊😊😊
Ingredients:
Kanava - 1 lb ( cut into small sized)
Turmeric powder- 1/4 tsp
tamarind juice - 1 tbsp
Shallots - 3/4 cup (sliced)
Green chilies - 2 nos
Ginger- 1 tsp (Chopped)
Garlic- 1 tsp(Chopped)
Coriander powder- 1/2 tsp
Kashmiri chili powder- 1/2 tsp
Fennel powder- 3/4 tsp
Garam masala - 1/2 tsp
Pepper powder - 1 tsp
Grated coconut- 1 cup
Mustard seeds- 1/2 tsp
Dried red chili - 1 no
Fenugreek seeds- 1/4 tsp
Curry leaves- plenty
Salt- To taste
Coconut Oil- 1 tbsp
Method of Preparation:
1.Take squid in a pan. Add Turmeric powder,Tamarind juice and salt mix well and cook for 10 mints in medium flame.
2. In a blender Add grated coconut,turmeric powder,chili powder,coriander powder, pepper powder to and crushed.
3.Heat oil in a pan add Fenugreek seeds , mustard seeds when its splutter add dried red chili along with Onion,Ginger/garlic and green chilies.Saute until onion till transparent.
4. Now add grated coconut and salt to taste.Mix well until combined.
5.Add cooked kanava/squid Mix well.
6.Then add Gram masala and Crushed black pepper and combine well .
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