Cabbage Thoran

Cabbage Thoran

Ingrediants: 

Cabbage :Half of one medium sized cabbage (shredded or finely chopped)

Savola/onions :1/4 cup ( chopped)

Grated Coconut :1/2 cup

Garlic : 2-3 pods (finely chopped)

Cumin :1/4 tsp

Green Chilies : 3-4  (slit lengthwise)

Turmeric Powder : a pinch

chilli powder :a pinch

Crushed Black pepper -1/4 tsp

Mustard Seeds :1/2 tsp

Curry Leaves  : a sprig

Salt to taste

Coconut Oil : 2 tbsp

Method of Preparation:

1 Chop finely the cabbage, along with onions and green chillies.

2.Mix well together the above chopped items, 

3.Heat oil in a pan or a kadai.Splutter mustard seeds and saute dry red chillies and curry leaves.

4.Add the cabbage Cook till the cabbage become soft.-

5.Grind/Crushed  the  grated coconut,cumin seed,chillipowder,garlic and turmeric powder.

6.Add the cruhed coconut mixture and mix well.

7.Cover and cook for 3 mins.and finally add crushed black paper

8.Remove the lid , sprinkle the  coconut oil and keep it low  flame, till done.

    Serve this delicious Kerala Style Cabbage thoran (curry) with rice.😋😋😋