Green apple pickle Recipe

Green apple pickle Recipe:

Ingredients:

Green  Apple - 2 nos, medium size
 garlic sliced-10 nos
Red chili powder - 1 teaspoon
Salt - to taste
Oil - 2 teaspoons
Mustard - 1/2 teaspoon
Curry leaves - 1 string
Fenugreek seeds - 1/2 teaspoon, (dry roast them and make powder)
Asafoetida - 1/8 teaspoon

 Method of prepration:

1)Cut the Apple into small pieces.
2) Heat oil in a pan. When it is hot, add mustard seeds,garlic.

3)Add fenugreek powder,  salt, red chili powder,asafoetida and curry leaves.

4)Add chopped apples.

5) Stir and cook for 5 minutes.
6) Remove from heat. Allow it to cool to room temperature.
7) Store in an airtight container and refrigerate them.
              Serve with rice.