Golden Beets(Yellow Beetroot) Thoran Recipe:
Ingredients:
Golden Beetroots – 1 cups (finely chopped)
Grated Coconut - 1/4 cup
Shallots – 4 nos (finely chopped)
Cumin seeds - 1/4 tsp
Turmeric powder - 1/2 tsp
Garlic cloves - 1 no
Dried red chili - 2 nos
Green chilly- 1 chopped
Coconut oil- 1 tbsp
Mustard seeds- 1/4 tsp
Curry leaves- Plenty
Salt- to taste
Method of Preparation:
1.Wash and Remove the skin and grate beetroot finely.
2.Grind the coconut along with Turmeric,cumin seed,garlic cloves and keep it aside.
3.Heat coconut oil in a pan and splutter mustard seeds when it’s starts to splutter. add dried red chili,Shallots and curry leaves saute well .
4.Then add the beetroot and saute well for 5 mins.
5.Add Coconut mix and salt, Cook covered on medium flame by stirring occasionally until the beetroot becomes soft or completely cooked.
6. Remove the lid and Serve with Rice :)
Ingredients:
Golden Beetroots – 1 cups (finely chopped)
Grated Coconut - 1/4 cup
Shallots – 4 nos (finely chopped)
Cumin seeds - 1/4 tsp
Turmeric powder - 1/2 tsp
Garlic cloves - 1 no
Dried red chili - 2 nos
Green chilly- 1 chopped
Coconut oil- 1 tbsp
Mustard seeds- 1/4 tsp
Curry leaves- Plenty
Salt- to taste
Method of Preparation:
1.Wash and Remove the skin and grate beetroot finely.
2.Grind the coconut along with Turmeric,cumin seed,garlic cloves and keep it aside.
3.Heat coconut oil in a pan and splutter mustard seeds when it’s starts to splutter. add dried red chili,Shallots and curry leaves saute well .
4.Then add the beetroot and saute well for 5 mins.
5.Add Coconut mix and salt, Cook covered on medium flame by stirring occasionally until the beetroot becomes soft or completely cooked.
6. Remove the lid and Serve with Rice :)
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