Mulaku Bajji(Chilli Bajji)
Ingredients:
Bajji Mulaku(Long green chillies) - 4 nos
Gramflour- 1 cup
Chillypowder- 1 pinch
Baking soda - 1 pinch
Salt- As reqd
Oil for deep frying
Method of Preparation:
1)Clean the chillies. Cut into half, take out the seeds inside.
2)Mix together besan flour with salt, chilli powder and pinch of baking soda to dosa batter consistency.
3)Put the chilles in it for marination for 10 mins.
4)Take them out and dip them in the besan batter.
5)Deep fry in hot oil.
Serve with coffee :)
Ingredients:
Bajji Mulaku(Long green chillies) - 4 nos
Gramflour- 1 cup
Chillypowder- 1 pinch
Baking soda - 1 pinch
Salt- As reqd
Oil for deep frying
Method of Preparation:
1)Clean the chillies. Cut into half, take out the seeds inside.
2)Mix together besan flour with salt, chilli powder and pinch of baking soda to dosa batter consistency.
4)Take them out and dip them in the besan batter.
5)Deep fry in hot oil.
Serve with coffee :)
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